Comments on: Beer and cheese #4 http://boakandbailey.com/2009/03/23/beer-and-cheese-4/ Sat, 11 Feb 2012 19:29:03 +0000 hourly 1 http://wordpress.org/?v= By: Ally http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3033 Ally Sun, 29 Mar 2009 15:00:19 +0000 http://boakandbailey.com/?p=1829#comment-3033 I am currently in love with Waitrose's Lincolnshire poacher cheese. I would like to see what you might pair with it. I was considering something with a dominant malt character. I am currently in love with Waitrose’s Lincolnshire poacher cheese. I would like to see what you might pair with it. I was considering something with a dominant malt character.

]]> By: Kieran Haslett-Moore http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3032 Kieran Haslett-Moore Wed, 25 Mar 2009 23:42:33 +0000 http://boakandbailey.com/?p=1829#comment-3032 I reckon soured beer with washed rind , not sure about blue , perhaps if its a really funky blue. I have been 'researching' an article I'm writing on blue and barley wines, Stilton and Golden Pride and Roquefort and Thomas Hardies were both earth shattering. I reckon soured beer with washed rind , not sure about blue , perhaps if its a really funky blue.

I have been ‘researching’ an article I’m writing on blue and barley wines, Stilton and Golden Pride and Roquefort and Thomas Hardies were both earth shattering.

]]> By: Bailey http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3031 Bailey Tue, 24 Mar 2009 18:49:49 +0000 http://boakandbailey.com/?p=1829#comment-3031 Sour scrumpy cider works with cheese, so I don't see why a sour beer wouldn't. It'll be fun to try, anyway. Sour scrumpy cider works with cheese, so I don’t see why a sour beer wouldn’t. It’ll be fun to try, anyway.

]]> By: Pivní Filosof http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3030 Pivní Filosof Tue, 24 Mar 2009 17:49:59 +0000 http://boakandbailey.com/?p=1829#comment-3030 How about some really sour beer with that blue cheese? Don't know how well it could work, but it might be interesting.... How about some really sour beer with that blue cheese?
Don’t know how well it could work, but it might be interesting….

]]> By: Bailey http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3029 Bailey Tue, 24 Mar 2009 09:09:10 +0000 http://boakandbailey.com/?p=1829#comment-3029 Interesting. We had a couple of Sam Smith's (actually Melbourn brothers)fruit beers this weekend, so maybe we could give those a go? Interesting. We had a couple of Sam Smith’s (actually Melbourn brothers)fruit beers this weekend, so maybe we could give those a go?

]]> By: Zak http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3028 Zak Tue, 24 Mar 2009 00:41:03 +0000 http://boakandbailey.com/?p=1829#comment-3028 Fruit beer with Wensleydale was my best guess too. Fruit beer with Wensleydale was my best guess too.

]]> By: Mark http://boakandbailey.com/2009/03/23/beer-and-cheese-4/#comment-3027 Mark Mon, 23 Mar 2009 21:24:45 +0000 http://boakandbailey.com/?p=1829#comment-3027 Another great round-up, nice one :) The Nostradamus and Stinking Bishop sounds like a super match. Oxford Gold is a tasty little beer, I like that, not tried it with any cheese yet though. Have you tried any fruit beers with cheeses? I haven't yet, quite interested to see how they get on. Another great round-up, nice one :) The Nostradamus and Stinking Bishop sounds like a super match. Oxford Gold is a tasty little beer, I like that, not tried it with any cheese yet though.

Have you tried any fruit beers with cheeses? I haven’t yet, quite interested to see how they get on.

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