Posts Tagged ‘Somerset’

Not remotely trendy

Wednesday, January 4th, 2012

Moor beers, from their website

The County Stores in Taunton is one of those shops which seems to have been there forever — the kind of place where you wouldn’t be surprised to see Miss Marple filling a wicker basket with shortbread and packets of powdered egg. Like much in Somerset, it is resolutely conservative and old-fashioned, but there is a point where that instinct overlaps with a fashionable interest in small, local producers.

The result? Shelves stacked with beers from almost all of Somerset’s small breweries. Quantock, Cheddar Ales and — perhaps most excitingly — Moor are all represented in a selection which, perhaps unwittingly, echoes what you might see in a much trendier specialist off-licence.

If you’re passing through Somerset and want to stock your fridge with local beer, head here but, also, if you’re anywhere else in the country, keep an eye on your local family-run department store or farm shop — you never know what might lurk within, beyond the cardigans, balls of wool and miniature porcelain cottages.

A pub makeover

Saturday, November 6th, 2010

The Bower Inn in Bridgwater is under new management and might now be the town’s best pub.

So often, when a failed pub reopens, nothing really changes — they seem doomed to repeat the mistakes of the past.

In this case, the new owners, Peter and Candida, have gone to town, remodeling (it’s bigger), redecorating (bright instead of brown), and reinventing. In short, it is now a bit of a gastropub. Not one of those pubs where you feel naughty if you don’t eat, but somewhere with food upfront. Good food, too.

The beer is well judged: two local ales, kept cool and fresh, rather than five stale ones. Exmoor Ale (not Gold) is a mainstream but tasty bitter; Otter Ale still didn’t convince us, but the landlord’s enthusiasm for it was infectious.

Moor Half and Half with the Old Man

Sunday, December 27th, 2009

The George at Middlezoy is the country pub I’ve been trying to find for some time, not least because it’s one of the few pubs in Somerset I’ve come across that actually sells beer from the Moor Brewery at Ashcott.

On Boxing Day, it was lively and cosy. The landlord and landlady went out of their way to make us feel welcome — there was none of the Slaughtered Lamb atmosphere I’ve become used to in Somerset village pubs. There was some quiet live music and a huge stack of boardgames to keep us entertained. If they hadn’t closed at 4pm, we’d have stayed all day.

Tip: Old Freddie Walker makes a cracking half-and-half with Butcombe Bitter!

Warning: JJJ IPA (9%) is too strong to drink by the pint. Hurgh.

Bailey

Pirates, pale ale and pork sandwiches

Sunday, September 20th, 2009

Wedmore Real Ale Festival 2009

We’ve got a standing commitment to go to the annual Wedmore Real Ale Festival in Somerset as often as possible.

We’ve described the unusually young, party-like, community atmosphere before
, so we’ll just update a couple of topical details: the fancy dress theme this year was pirates, and the live band, Loose Change, were led by the absurdly charismatic local hero Pete Hicks.

These were the highlights on the beer front:

West country beer tasting

Sunday, November 30th, 2008

We were down in Somerset for Bailey’s Dad’s birthday a couple of weekends ago and, as always, scheduled a visit to Open Bottles, the West Country’s premier eccentric beer shop.

The owner has had trouble getting some of the nationally known brewers to ship to Somerset but the result has been good for the shop. He’s now stocking many more local beers, including some real obscurities with homemade labels and “quirky” branding. Here are three we enjoyed:

Cheddar Ales Gorge Best

Gorge Best! Geddit? Geddit? Like “George Best”, the famous alcoholic, only it’s made in Cheddar with its famous gorge.

The branding on this one, dodgy puns aside, is pretty impressive, latching onto an essential truth: Gill Sans or variants thereof + screen printing = Britishness.

The beer itself is dark gold in colour, bottle-conditioned, and bitter as Hell. In a good way. Very cask-ale-like from the bottle and, all in all, an excellent beer.

Whistling Bridge, by Ringmore Craft Brewery (Devon)

It boast spices, cranberries and curacao orange on the charmingly amateurish label (sadly, no photo). We weren’t expecting this to work, but it did. It’s a pale colour, with a good head, and tasted fruity and refreshing. It also went surprisingly well with the roast dinner we were scoffing at the time. We’ll be looking out for more of their stuff.

Quantock Stout, by the Quantock Brewery

This was a very satisfying milky, creamy stout. Didn’t take any more notes on this one, but we liked it.

Open Bottles is at 131 Taunton Rd, Bridgwater TA6 6BD. It looks like any other offy from the outside, with megadeals on rubbish lager advertised in on bright paper, but it really is worth a detour if you’re in the area and want to sample stuff from local microbrews. You’ll have better luck there than in any of the pubs in town, sadly.

Wedmore beer festival

Saturday, September 20th, 2008
An arguably slightly stereotypical Somerset view

An arguably slightly stereotypical Somerset view

I had a great time at Wedmore beer festival last year.

Wedmore is in the wilds of Somerset, beyond the impossibly ancient, witch-haunted hills beyond Arkham near Cheddar. The beer festival takes place in the church hall and is more of a community knees-up than a CAMRA-sponsored beard-stroking session. The tickers are given a quiet room out the back, in fact, so they won’t get in the way of the people dancing. Tonight, there’s blues music on the menu.

There’s also tons of real ale and some fantastic scrumpy on offer.

Sadly, I can’t make it this year (much to my Dad’s annoyance) but if you’re in the area and at a loose end, I can’t recommend it enough.

Bailey